Lorraine pascale recipes peppermint creams
We decided to make Lorraine Pascale's Peppermint Creams the other day. I've never heard of these before seeing them on Lorraine's show and Shane has been wanting to make them ever since he saw them. This simple recipe is great treat to make around this time of year.Lorraine pascale recipes peppermint creams View my complete profile. A bit of a hotch-potch of a recipes this one. Please confirm that you want the report submitted. Lorraine's Last Minute Christmas.
Recipe
Courtesy of Lorraine Pascale
Ingredients:
g Icing Sugar
g Condensed Milk
1/2 tsp Peppermint Extract
g Dark Chocolate
Steps:
1. MIXtogether the icing sugar, condensed milk, and peppermint extract until everything has combined and you can make a ball out of the ingredients.
DUSTyour work surface with some icing sugar, and roll out until it is about mm thick. Use a pastry cutter to create discs of peppermint creams and place on a tray lined with baking paper.
3. MELTthe chocolate and dip the discs halfway into the chocolate and place back on the tray to set or drizzle chocolate all over them.
4.
ENJOY!
Email ThisBlogThis!Share to XShare to Facebook